Private Meal Selection
 Family style meal
 Relax, Unwind, and Dine with us!
Prices vary based on selection and location
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UnBelizeable Beginnings   
A delicious introduction to Belizean cuisine! 
Green Salad & Seafood Ceviche
Entree Selection (choose 1)
  • Stew Chicken, rice and beans, fried plantains & potato salad  
  • BBQ Chicken, fresh tortillas, black beans & slaw
  • Baked Chicken, coconut rice & sauteed veggies

Light Tropical Breeze    
A variety of appetizers while you watch the sunset. (Choose any 4)
Fish or Shrimp tacos
  • Chicken quesadillas
  • Chicken salbutes
  • Fish, chicken or pork panades (empanadas)
  • Chicken garnaches
  • Wings: hot, BBQ or mango habanero
  • Bruschetta 
  • Ceviche
  • Chips ‘n Dips
 
Island Hopper    
Dishes inspired by our Caribbean neighbors
Seafood Fritters & Pineapple Chow
Entrée Selection (choose 1)
  • Jerk Chicken 
  • Jerk Fish
  • Coconut Curry w/ 
    • Chicken or
    • Shrimp
Served with coconut rice and sautéed veg

Caribbean Sea   
Fresh locally caught & sustained seafood
Shrimp Salbutes
Entrée Selection 
(choose 2)
  • Whole Fish blackened or fried 
  • Snapper/Grouper Filet 
  • ½ Lobster Tail
  • Crab (½ lb)
  • Shrimp (⅓ lb)
coconut rice or mashed potato & sautéed vegetables 

Seasonal Selections:  
Lobster (July 1st-Feb 28th) 
Conch (Oct 1st-May 31st)
Stone Crab (Oct 1st-June 30th)
No Season- Spider Crab, Shrimp, Fish

Oodles of Noodles   
Selection of pasta with homemade sauces and fresh baked bread 
Caesar Salad & Homemade cheesy garlic bread 
Entrée Selections (choose 1)
  • Rasta Penne Pasta: Creamy sauce w/ jerk chicken & bell peppers. 
  • Classic Fettuccine Alfredo: Parmesan cream, chicken
  • Marinara Primavera: Penne, broccoli, zucchini, peppers, onions & tomatoes, w/ homemade red sauce
  • Shrimp Linguini: mixed vegetables, shrimp & fresh herbs in a white wine/ butter sauce



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